McEwan Catering
Toronto, ON (Show Map)
About
Special Events by McEwan
Experience the quality and creativity of Chef Mark McEwan’s cuisine in any location. Our catering team designs innovative and out-of-the box events; specializing in private parties, corporate functions and glamorous weddings. McEwan offers direct-to-venue catering featuring a diverse selection of passed appetizers, food stations or specialty menus that are carefully curated to your taste to guarantee a memorable meal. From intimate soirées to over-the-top celebrations, our chef-led catering team is driven by the freshest ingredients and our events team wows beyond the fork. Enhance your next social or corporate gathering with McEwan.
Corporate Events
Let McEwan bring your office to life with fresh, made-from-scratch menu options to suit any palate. Our experienced catering team can accommodate boardroom breakfasts, working lunch meetings or company-wide functions. McEwan is a one-stop-shop for all culinary needs from unique sandwiches & wraps to complete meal platters and buffets. Our talented chefs are here to shake-up your weekday routine with mouth-watering menus delivered straight to your workplace.
Contact Info
Awards
15
Packages
Small Turkey Dinner with Fixings
- McEwan’s home-made stuffing Turkey gravy Cranberry sauce Seared Brussel sprouts with caramelized onion Roasted root vegetables Spun potatoes Mixed greens salad with champagne vinaigrette Freshly-baked bread
$295
Lamb Package
- Includes: Roasted Ontario boneless leg of lamb with honey mustard glaze and herb tapenade (4.5lb-5lb) Lamb jus (500ml) Roasted butternut squash with onion marmalade (50oz) Parmesan potato gratin (70oz) Chili garlic rapini with baked feta (35oz) Baby arugula salad with toasted hazelnuts, dried pear, Manchego cheese and lemon garlic vinaigrette (250ml) Freshly baked bread
$299
Prime Rib Dinner
- Bone in Canadian prime rib roast (4.5lb-5lb). Served with horseradish and mustard beef jus (500ml) Freshly baked bread with whipped butter Arugula salad- hazelnuts, manchego, dried pear and sherry-shallot vinaigrette (250ml) Truffle mash potato (42oz) Ginger glazed heirloom carrots (35oz) Garlic butter green beans (28oz)
$375
Medium Turkey Dinner with Fixings
- McEwan’s home-made stuffing Turkey gravy Cranberry sauce Seared Brussel sprouts with caramelized onion Roasted root vegetables Spun potatoes Mixed greens salad with champagne vinaigrette Freshly-baked bread
$385
Small Seafood Feast
- PEI oysters (un-shucked) served with cucumber mignonette, lemon, hot sauce (Sm-12pcs/ Med-18pcs/ Lg-24pcs) Stone Crab Claws (cracked) McEwan crab sauce and cocktail sauce (Sm-8pcs/ Med-12pcs/ Lg-16pcs) Frutti De Mare with mint, capers, tomato, Meyer lemon and fresh herbs (mussels, shrimp, calamari, octopus, scallop) Freshly baked bread and butter Whole cracked PEI lobsters with vermouth compound butter (Sm-4pcs/ Med-6pcs/ Lg-8pcs) Bibb lettuce salad Grilled asparagus Leek & roasted garlic mash potato
$450
Reviews
Matt
Carly
SueSue
Mimi W
Elle Kitchen
Erica
McEwan Catering has been mentioned inside these other vendor profiles:
ONQ Live Entertainment
Little Canada
Frequently Asked Questions
What event services can you provide?
Delivery Set Up
What type of catering options are available?
Buffet Cocktails and Hors d'oeuvres Family Style Food Stations Plated Menu Tasting Menu
What types of cuisine do you cater?
Asian Caribbean Italian Japanese / Sushi Kosher Middle Eastern Portuguese Vegan / Vegetarian
What dietary needs can you accommodate?
Gluten Free Halal Kosher Style Lactose Free No Pork Organic Vegan Vegetarian
Can you provide bar services?
Bartender(s) Champagne Premium Liquor
Which of the following dining items can you provide?
Barware Chairs China Flatware Glassware Linens Tables
Any other questions?
Ask your questions directly to the vendor.
Typically replies within 24 hours
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Map
38 Karl Fraser Rd., Toronto, ON M3C 0H7
Preferred Caterers at
The Four Seasons Centre for the Performing Arts
Fort York
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