Founded in 2010, elle cuisine is a Toronto-based, full-service catering and event management company specializing in personalized culinary experiences and beautifully executed events. From intimate private dinners and multi-course tasting menus to corporate events and weddings, elle cuisine brings exceptional food, thoughtful design and genuine hospitality to every occasion.
With a talented team of chefs, event planners and service professionals, elle cuisine manages every detail from concept to execution. Services include custom menu development, venue sourcing, event design, décor, florals, rentals, mixology and on-site coordination, creating a seamless experience for hosts and guests alike.
As the exclusive venue partner of The Market Kitchen at St. Lawrence Market, elle cuisine offers a unique downtown Toronto event space featuring a fully equipped kitchen and views overlooking the Market floor. Ideal for intimate celebrations, corporate gatherings and interactive culinary experiences, the space brings together exceptional food and full-service event planning in one distinctive setting.
Led by founder and CEO Lauren Mozer, elle cuisine believes great events are about more than what's on the menu. It's about creating an atmosphere of genuine hospitality, bringing people together and making every detail feel effortless — so clients can enjoy every moment while elle cuisine takes care of the rest.